Simple & Tasty Daal d Tomato Curry/Parippu & Thakkali Curry

Ingredients

Toor daal(sambar parippu)-1/2cup

Dry red chilly -2(crushed chilly -1tsp)

Tomato-1 big(sliced)

Salt-to taste

Curry leaves

Small Onion -5no

Oil-2tsp

Method

Add the washed daal and sliced tomato in to a pressure cooker along with water and salt …Pressure cook it (3 whistle) …

Then crush the small onion and chilly together (u can get crushed chilly in all super markets)..Heat oil in a kadai and add the chilly- onion mix and curry leaves ..Saute them well …At least for 5 mins and then add the cooked daal and tomato …Mix well and allow the curry to boil ..Boil for 5 mins …Now ur simple daal curry is ready ..Serve it with rice ,chapaty ….Daal curry with rice, curd and pickle is a very nice combination ……

U can also make daal curry without tomato

Love

Veena

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